All Two Islands protein powders are low in carbs, fat and sugar as well as being vegan friendly and free of dairy and gluten. The Golden Peas that make up the base of the protein powder are grown in Canada and then sent to New Zealand where they are blended in NZ with a handful of other ingredients.
Whether you’re recharging after a workout or need a quick boost to keep you going throughout the day, a higher protein intake will keep you feeling satisfied and sustained. Our daily protein requirements depend on our size, age and how active we are so Two Islands is fantastic to have after a workout to aid muscle recovery, in a smoothie at breakfast or as a snack during the day.
The best way to mix your Two Islands protein is in a shaker or blender to ensure it’s silky smooth. Not every meal has to be a party, so drink this protein on its own with water and ice or enjoy with your favourite milk, in smoothies, or even your baking.
- High Protein
- Low Sugar
- Gluten Free
- GMO Free
- Soy Free
- Low Carb
|Avg Qty per 25g Serving||Avg Qty per 100g|
|Saturated||less than 1g
|Sugars||less than 1g||2.5g|
Servings per container: 20
Serving size: 25g
Pea Protein Isolate (69.3%), Peanut Butter Powder (30%), Salt, Sweetener (Monk Fruit Extract).
Allergens: Contains Peanuts
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